Wither Hills Menu

The menu at Wither Hills offers a diverse range of dishes, showcasing both innovative flavors and classic comfort foods. For starters, the Pastrami Flank with pickled beetroot, Parmesan, and truffle cauliflower bites is a standout, along with the Venison Carpaccio and Chicken Liver Parfait. The mains are equally impressive, with the tender Beef Cheek served with jus and chives and the Braised Beef Cheek paired with mustard potato purée, crispy shallots, and heritage carrots. If you’re craving seafood, the Pan-Fried Market Fish with braised fennel and saffron beurre blanc is a delightful choice, as is the Cloudy Bay Clams in a green curry broth. On the lighter side, the Blackened Fish Burger and the Moroccan-Spiced Pumpkin with coconut labneh and crispy chickpeas offer unique twists. For sides, the Thrice-Cooked Potatoes with aioli and the Tenderstem Broccolini with black garlic and poppy seeds pair wonderfully with the mains. Don’t skip the Dark Chocolate Mousse or the Lemon Tiramisu for dessert. The wine list features top-notch options like the Rarangi Sauvignon Blanc 2021 and the The Honourable Pinot Noir 2017, while the non-alcoholic options like Mac’s Ginger Beer and Mac’s Lemon Soda provide refreshing alternatives. Overall, the menu at Wither Hills blends bold flavors and fresh ingredients, ensuring a memorable dining experience.